Air Fryer Cinnamon Apple Chips Crispy and Delicious Snack

Prep 10 minutes
Cook 20 minutes
Servings 4 servings
Air Fryer Cinnamon Apple Chips Crispy and Delicious Snack

Are you ready to make a fun and tasty snack? Air fryer cinnamon apple chips are crispy, delicious, and easy to prepare. Whether you want a sweet treat or a healthy munch, these chips hit the spot. In this guide, I’ll share everything you need: the best apples to use, step-by-step instructions, and tips for perfect crispiness. Get your air fryer ready for a fun cooking adventure!

Ingredients

List of Necessary Ingredients

To make Air Fryer Cinnamon Apple Chips, you need:

– 2 large apples (like Granny Smith or Honeycrisp)

– 1 tablespoon cinnamon

– 1 tablespoon sugar (or sweetener of choice)

– 1 teaspoon lemon juice

– Pinch of salt

These apples are tart and sweet, perfect for chips. The cinnamon adds warmth, while the sugar enhances the sweetness. Lemon juice keeps the apples bright and fresh.

Optional Ingredient Substitutions

You can change things up with:

– Alternative sweeteners like honey or maple syrup

– Different spices such as nutmeg or allspice for extra flavor

These substitutions add your personal touch. Experiment to find the mix you love best.

Essential Tools Needed

To create these tasty chips, gather these tools:

– Mandoline slicer or sharp knife

– Air fryer

– Large mixing bowl

– Wire rack for cooling

A mandoline slicer helps cut apples evenly. This keeps cooking times the same. An air fryer cooks them quickly and crisply. The wire rack cools the chips, keeping them crunchy.

Step-by-Step Instructions

Apple Preparation

First, wash the apples under cold water. This removes any dirt and wax. I like to use Granny Smith or Honeycrisp apples for their sweet and tart flavors. Next, slice the apples into thin rounds, about 1/8 inch thick. Using a mandoline slicer makes this easier. Don’t forget to remove the seeds! Seeds can be bitter, and we want our chips to taste great.

Seasoning the Apple Slices

After slicing, place the apple rounds in a large bowl. Add one teaspoon of lemon juice and toss the slices gently. This keeps them from turning brown. In a small bowl, mix one tablespoon of cinnamon, one tablespoon of sugar, and a pinch of salt. Sprinkle this mix evenly over the apple slices. Make sure every slice gets some seasoning to enhance the flavor.

Air Frying Process

Now, it’s time to preheat your air fryer. Set it to 300°F (150°C) and let it heat for about five minutes. While it preheats, arrange the apple slices in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to do this in batches. Cook the apple slices for 15-20 minutes. Flip them halfway through to ensure even cooking. Keep an eye on them, so they don’t burn.

Tips & Tricks

Achieving Perfect Crispiness

To get the best crispiness, slice your apples to about 1/8 inch thick. This thickness allows the chips to cook evenly and become crispy. If the slices are too thick, they may stay soft inside.

Cook in batches. Place the apple slices in a single layer in the air fryer basket. This method ensures that all slices get enough hot air to crisp up nicely. If you crowd the basket, they may steam instead of fry.

Troubleshooting Common Issues

If your chips aren’t crispy, check the thickness of your slices. Thicker slices will take longer to cook. You can also give them extra time in the air fryer. Flip them halfway to help them crisp on both sides.

If you notice browning during cooking, lower the temperature slightly. Keep an eye on them and remove any that look too dark. This way, you can keep the rest from burning.

Serving Suggestions

Apple chips pair well with dips like yogurt or caramel sauce. You can also sprinkle some nuts or chocolate chips on top for added flavor.

Try adding apple chips to your salads for a crunchy twist. You can also mix them into trail mix or serve them as a topping for oatmeal. There are many fun ways to enjoy these tasty snacks!

Image

Variations

Flavorful Additions

You can have fun adding different flavors to your apple chips. Try mixing in spices like nutmeg or allspice. These spices add warmth and depth. You may also drizzle caramel or melted chocolate on top. This gives a sweet twist that kids love.

Healthier Versions

For a healthier snack, use unsweetened apple slices. This cuts down on sugar but keeps the taste. You can also swap regular sugar for sugar-free options. Sweeteners like stevia or monk fruit work well here. They keep the sweetness without the extra calories.

Different Cooking Methods

You can make apple chips in other ways too. Oven-baked apple chips take longer but are just as tasty. Set your oven to 200°F (93°C) and bake for about two hours. This slow method makes them crispy. Traditional frying is another option, but it adds more oil and calories. Air frying keeps them light and crunchy.

Storage Info

Best Methods for Storage

To keep your air fryer cinnamon apple chips fresh, store them in an airtight container. This helps to lock in their crunch. You can use a glass jar or a plastic container with a tight lid. Make sure the chips are completely cool before sealing. If they trap moisture, they will lose their crispiness. You can place a piece of paper towel inside the container to absorb any excess moisture.

Shelf Life of Apple Chips

When stored properly at room temperature, these apple chips can last for about a week. If you want them to last longer, consider refrigeration. They can stay fresh for up to two weeks if kept in the fridge. Freezing is another option, but it may change their texture. If you freeze them, aim to eat them within three months for the best taste.

Re-crisping Apple Chips

If your apple chips go soft, don’t worry! You can easily re-crisp them. Preheat your air fryer to 300°F (150°C). Place the apple chips in the basket for about 5 minutes. Keep a close eye on them to avoid burning. This method revives their crunchy texture and makes them tasty again.

FAQs

How long do air fryer cinnamon apple chips take to cook?

The total time for air fryer cinnamon apple chips is about 30 minutes. This includes 10 minutes for prep and 15 to 20 minutes for cooking.

1. Prep Time: Washing and slicing the apples takes around 10 minutes.

2. Cooking Time: Air fry the apple slices for 15 to 20 minutes. Flip them halfway for even cooking.

Keep an eye on them during the last few minutes. This helps avoid burning and ensures they turn out crispy.

Can I use different types of apples for this recipe?

Yes, you can use different types of apples. Each type brings its own flavor and texture.

Granny Smith: These apples are tart and crisp, great for a tangy snack.

Honeycrisp: These are sweeter and juicy, giving a rich taste.

Fuji: They are very sweet and hold up well when cooked.

Choosing the right apple can change your chip’s sweetness and crunch. Experiment with what you like best!

Are air fryer cinnamon apple chips healthy?

Air fryer cinnamon apple chips are a healthy snack option.

Less Oil: Air frying uses little to no oil compared to frying.

Natural Sweetness: Apples are naturally sweet, so they satisfy cravings without added sugars.

These chips are also high in fiber and vitamins. Enjoy guilt-free snacking with a burst of flavor!

To make tasty air fryer apple chips, start with the right apples. Use Granny Smith or Honeycrisp for the best results. Wash and slice your apples thin before seasoning them with lemon juice and a cinnamon-sugar mix. Air fry until crispy for a perfect snack. Remember, you can customize flavors or use other cooking methods if you wish. Store them well to keep that crunch. Enjoy experimenting with your apple chips and happy snacking!

Air Fryer Cinnamon Apple Chips

Air Fryer Cinnamon Apple Chips

Crispy and sweet apple chips seasoned with cinnamon, perfect for a healthy snack.

10 min prep
20 min cook
4 servings
100 cal

Ingredients

Instructions

  1. 1

    Wash the apples thoroughly. Using a mandoline slicer or a sharp knife, slice the apples into thin rounds (about 1/8 inch thick), making sure to remove any seeds.

  2. 2

    In a large bowl, toss the apple slices with lemon juice to prevent browning.

  3. 3

    In a separate small bowl, combine the cinnamon, sugar, and a pinch of salt. Sprinkle this mixture evenly over the apple slices, ensuring the apples are well-coated.

  4. 4

    Preheat your air fryer to 300°F (150°C) for about 5 minutes.

  5. 5

    Arrange the seasoned apple slices in a single layer in the air fryer basket. You may need to do this in batches depending on the size of your air fryer.

  6. 6

    Air fry the apple slices for 15-20 minutes, flipping halfway through, until they are crispy and golden brown. Keep a close eye on them during the last few minutes to prevent burning.

  7. 7

    Remove the apple chips from the air fryer and place them on a wire rack to cool completely. This will help them maintain their crispiness.

  8. 8

    Enjoy them right away as a snack, or store them in an airtight container for up to a week.

Chef's Notes

Store in an airtight container for up to a week.

Course: Snack Cuisine: American
Jasmine

Jasmine

Recipe Creator & Food Blogger

I love sharing perfected dishes from my kitchen. I’m sure they’ll earn a spot in your heart. Let’s savor this journey together!.

Follow on Pinterest View All Recipes